DINE AT OUR VEGAN-FRIENDLY RESTAURANT in Catskills

Rest Co. is proud to be a hotel with a vegan-friendly menu. Half of our menu is vegan, including breakfast and dinner. See something you love on the menu, but it’s not listed as vegan? Simply let us know and we will do our best to accommodate you.

Our vegan options feature locally sourced ingredients, including fresh vegetables. Craving something more hearty? We also o er plant-based meats so you can sink your teeth into guilt-free deliciousness during your stay with us.

Wake Up With Our Vegan Breakfast Options

You aren’t limited to vegan food for any meal at Rest Co. Start the day with our breakfast bar, which has vegan options such as:

Bagels

Fruit

Museli

(overnight oats)

Tea and Coffee

(available all day)

Delicious Vegan Drinks Any Time of the Day

Rest Co. also offers vegan drink options, including delicious mocktails featuring our fresh garden ingredients. We also serve health-conscious cocktails, such as our Cross Pollinator drink, as well as curated wines.

Our wines are personally selected to pair beautifully with our vegan dishes, but if you’d prefer to choose yourself, we have an on-site sommelier to help you decide on the perfect pair.

Explore Our Guests’ Favorite Vegan Dishes

Our Culinary Director, Christopher Antonio, develops our menu based on his experiences at The Culinary Institute of America in Napa Valley and his years working in world-class restaurants across the United States.

Guests rave about our vegan cassoulet and watermelon feta salad with plant-based cheese. We change our menu every fall, winter, and spring to keep things fresh for our diners and showcase the incredible flavors of the Catskills.

Locally Sourced, Locally Loved

Rest Co. believes in the integrity of local food, which is why we proudly source our menu ingredients from local businesses, including Je ersonville Bake Shop, Somewhere in Thyme Farm, Myers Century Farm, and local farmer's markets.